Cheesy Mashed Cauliflower Okay, hold the phone. Yes…that does say “Cheesy Mashed Cauliflower,” but I would like to take a moment to say the following: These are not going to taste exactly like potatoes. If someone has said that to you, either they lied….or they have a better recipe. I do think these are … Continue reading "Cheesy Mashed Cauliflower"
Creamy Deviled Eggs It’s time for a classic food controversy recipe!!!!! Let’s get this trending people. #foodcontroversy What ever does this mean?? Oh. You know. There are some foods that people LOVE or HATE with quite a bit of passion. Cottage Cheese is a front runner in the #foodcontroversy battle. I have always wanted … Continue reading "Creamy Deviled Eggs"
Broccoli and Cauliflower Casserole The first installment of the Holiday “Recipe Reduction” series! This casserole dish cuts calories by using reduced fat mayo, cream of mushroom, and 2% cheeses. Oh…AND it doesn’t have any rice! The alternative option to a traditional broccoli and rice casserole. I made this along side a baked chicken breast … Continue reading "Broccoli and Cauliflower Casserole"
Creamy Stuffed Mushrooms I LOVE stuffed mushrooms. Creamy, warm and…well…mushrooms! Yes, please. I never feel great about myself after eating something creamy, so I had to create something just as tasty that left me feeling much better about myself.
Arugula Salad with Pears, Gruyere Cheese & Pumpkin Seeds Delicious and fresh spin to the classic side salad. Mmmmm hmmmm.
