Basic Tuna Salad – Puree Diet
Basic Tuna Salad – Puree Diet
Basic Tuna Salad - Puree Diet
Servings: 1 serving
Calories: 89kcal
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Ingredients
- 3 oz tuna packed in water, drained
- 1/4 tsp black pepper
- 2 tsp pickle juice
- 1 tbsp fat free mayonnaise
Instructions
- Drain tuna and use a fork to mash it well. Add other ingredients and stir until well combined. Add pickle juice or fat free mayonnaise if needing a softer consistency.
Notes
Refer to your programs on the diet progression. Bariatric programs differ greatly along with their terminology and when they approve certain foods.
Nutrition
Serving: 1recipe | Calories: 89kcal | Carbohydrates: 3g | Protein: 17g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 32mg | Sodium: 468mg | Potassium: 166mg | Fiber: 1g | Sugar: 1g | Vitamin A: 51IU | Calcium: 18mg | Iron: 1mg
Nutrition Facts
Basic Tuna Salad - Puree Diet
Amount Per Serving (1 recipe)
Calories 89
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Cholesterol 32mg11%
Sodium 468mg20%
Potassium 166mg5%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 17g34%
Vitamin A 51IU1%
Calcium 18mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.